Portobello Flat Mushroom 250gm Punnet
Portabello mushrooms make excellent stuffing mushrooms as they have a robust meaty texture and a flat sturdy base
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Portabello mushrooms are chestnut mushrooms which have been left to grow and open out. Why not try stuffing with pesto, mozzarella cheese and pine nuts and baking in the oven for 15 minutes. Serve on top of some crusty ciabatta bread
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