Recipes

Perfect combinations - chicken, lemon, garlic & rosemary

October 14, 2015 in Recipes | 0 comments

Particular combinations of flavours - often three plus a main ingredient - always seem to work. From the French mirepoix of carrot, onion and celery - the basis of innumerable classic dishes - through the Italian soffritto or Spanish sofrito of tomatoes, onions and garlic, to the Cajun holy trinity of onion, celery and peppers, flavours work well in threes.

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Do try this at home…

October 07, 2015 in Recipes | 0 comments

Strange weather at the moment - after the delightful blast of late summer sunshine over the last couple of weeks, we’ve probably seen the last of the barbecue weather for this year BUT the temperatures are still pretty mild even with a dampening mizzle like we’ve had in Cornwall for a few days now. The Poldark crew, who are back in the county filming series two at the moment, may now start to understand that Cornwall is not always bathed in glorious sun

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Lovely Cornish lemon sole…

September 01, 2015 in Recipes | 0 comments

Delicious lemon sole fillets, couldn’t be easier to cook…

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Pancake Day, how do you eat yours..?

February 17, 2015 in Recipes | 0 comments

Who knew? So many types of pancake…

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Perfect pulled pork

November 18, 2014 in Recipes | 0 comments

Sweet, sticky and almost impossible to resist…

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Top Tips on how to make Jam

August 10, 2011 in Recipes | 0 comments

If you’re still not convinced about just how easy it is to make gorgeous jams, follow Delia Smith’s 10-point plan for success every time!

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Bloomin’ delicious edible flowers

July 20, 2011 in Recipes | 0 comments

Pretty, colourful and tasty - flowers you can cook with.

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Nice and spice, food to banish that cold.

January 31, 2011 in Recipes | 0 comments

We are right in the midst of the crazy cold and flu season and we’re all trying are best to stay well clear of it - here to help are some foods available as a natural way of banishing that nasty old cold.

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A story of how I made Seville Orange Marmalade

January 18, 2011 in Recipes | 0 comments

Making marmalade from scratch for the first time and with limited experience in the kitchen, I switched on my juicer and began…

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Calling all budding chefs and cooks!

October 25, 2010 in Recipes | 0 comments

We’re adding to our recipe section and need your help!

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