Homity Pie
Method
A recipe sent in to us by Sandie Knight. A comforting vegetarian meal.
1. Preheat oven to 190?C.
2. Roll out pastry and line one large or several small pie dishes.
3. Lightly fry onion and garlic until soft and golden. Add to the mashed potato along with the mustard and parsley.
4. Pile into pastry case, top with grated cheddar and bake for approximately 30 minutes or until cheese is melted and golden. Serve with salad.
Ingredients
8 oz / 225g shortcrust pastry (preferably half white and half wholemeal flour)
2¼ lb / 1kg mashed potatoes (mashed with butter)
1 teaspoon wholegrain mustard
1 onion, finely chopped
2 crushed garlic cloves
1 tablespoon flat leaf parsley, chopped
50-100g / 2 - 4 oz mature cheddar cheese, grated
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Vegetarian
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Vegetarian and Vegan
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